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bratwurst
bratwurst

Mark’s Bratwurst

  ,

January 5, 2018

One of the winners chosen from the recipes submitted by our fan base. Mark's Bratwurst is an interesting way to prepare America's favorite sausage. Sauerkraut is stuffed in a split open bratwurst and then the entire thing gets wrapped in bacon before being grilled. This recipe is a perfect foil for game day hunger!

  • Prep: 10 mins
  • Cook: 20 mins

Ingredients

6 Bratwurst

6 Slices Of Bacon

6 Bratwurst Buns

8oz Jar Sauerkraut

Toothpicks soaked in water for 30 minutes

Directions

1Slice the brats lengthwise but not all the way through.

2Stuff each brat with sauerkraut

3Wrap each brat with bacon and secure with toothpick

4Preheat grill to medium or about 450 at the GrillGrate surface

5Place wrapped brats on grill

6Turn frequently keeping an eye on the bacon so it does not burn

7Remove from grill once the internal temperature of the brats reaches at least 160F

8Place one brat in each bun, you may want to toast the buns first. Top with your favorite spicy mustard.

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21st of July 2018 01:30 PM Link
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The latest recipe in our healthy grilling series- Grilled Mahi-Mahi with Escabeche #grillgrateful #mahimahi #healthygrilling #youcangrillthat #escabeche
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Another one of our weekly winners in our ongoing Summer of Grate Giveaways. Congrats Steve C from Michigan!! Steve won himself a set of GrillGrates along with a bunch of cool swag. Enter for your chance to win here: https://www.grillgrate.com/2018-summer-of-grate-giveaways/ #grillgrateful #steaklife #winner #grategiveaways
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17th of July 2018 03:45 PM Link
Need some inspiration? Our buddy Paul Sidoriak has a new book out that concentrates on the art of cooking with a griddle. Many of these recipes translate nicely to the flat back side of GrillGrates. Well written and visually stunning this book needs to be in your life! #grillgrateful #griddlegrateful #flippinawesome #bbqfamily #maillardreaction

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