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Malcom Reed's Cheesesteak

Malcom Reed’s Cheesesteak Sandwich

Tailgating season is upon is and the days are getting shorter. When we saw that Malcom Reed had come out with a video on how make cheesesteaks we knew we had to feature on our website. Malcom uses our Griddles to achieve cheesesteak zen! Check out his video here on YouTube

stuffed burger

Mac and Cheese Stuffed Burgers

Years ago, we discovered a nifty little invention called The Stufz Hamburger Press. We have been stuffing everything and anything we can into a burger! One of our favorite things to fill a burger with is mac and cheese. The creaminess of the cheese inside the burger will make even a well-done burger still darn tasty. We use box mac and cheese but homemade would surely take this burger to a whole new level. These burgers are so big you will not need a bun.

Lean Burger

Grass Fed Beef and Vidalia Burger Caprese

Grass fed beef is inherently lean and tastes quite different from traditional grain fed beef. Due to lack of fat in the meat you need to add something to help retain moisture and give it a little extra flavor. Shredded Vidalia onions are much like bacon- they make everything better. If you can't source a Vidalia onion any sweet yellow onion will do. We chose to serve this burger as a “salad” to keep it healthy and virtually carbohydrate free!

Stuffed Burger Dogs

Stuffed Burger “Dogs”

Recipe courtesy of Ken Fisher and Datenightdoins.com
It’s the time of year for burgers and hot dogs! Hence the burger dog, but no wieners were harmed in this recipe. Patti wrapped her Cattleman’s Grill Steakhouse seasoned hamburger around a 2oz. log of extra sharp cheddar cheese, rolled it into a hot dog shape and served it on hot dog buns with our favorite hot dog condiments…which are a lot like our favorite hamburger condiments. These guys were packed with a hearty seared beef flavor, kissed with Pacific Pellet Rancher’s Mesquite smoke. AWESOME!

Grilled Flank Steak

Mojo Marinated Flank Steak with Cuban Black Bean Salsa

A really simple summer dish that is good anytime of the year. The acid from the lime and orange combined with garlic and jalapenos really elevates the flavor of flank steak. The room temperature black bean salsa helps keep the kitchen cool and is a perfect partner for the flavor of the mojo! Feel free to try this recipe with skirt steak, hanger steak or even a nice London broil. We grilled up some simple sweet potato planks to go along with this meal.

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  • These grilled chicken subs were crazy good  Everything done
  • Grilled honey chipotle thighs cooked on the kamadojoe over a
  • tytymont85 using our original Hog Waller on this tasty looking
  • No caption needed   whatasmashburger ohboy bigosbbqstyle  Grilled
  • Reverseseared Ribeye steak seared on GrillGrates and rubbed with lootnbootybbq
  • Pretty stoked to pick up misrubinsseasonings from themeatinnplace today Black
  • Were back home from the Hudsons Bay Heritage Days BBQ
  • Were proud of you steakprincess and all youre doing out
  • Chicken cheese and Jalapeos gmgdanielboone gmgsweden grillgrates grilledchicken bbqrub applerub
  • Smoked Gouda Turkey Burgers seasoned with sucklebuster SPG and grilled
  • Ribeyes are my favorite and always will be!!!! So goodbbq
  • Whats on your grillgrates tonight? Love grilled corn and tried
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20th of August 2019 07:45 PM Link
The SCA 2019 World Championship is just weeks away and we can't wait to see who wins. We can be almost sure of one thing - they'll be cooking on #GrillGrates!
20th of August 2019 05:05 PM Link
Welcome to our new retailer Ranch & Home with locations in Washington and Oregon.

Stop by if you're in the area and get your GrillGrates today!

https://www.ranch-home.com/
20th of August 2019 12:14 PM Link
We're proud of you Steak Princess and all you're doing out on the competition circuit! Thank you for being part of what makes #GrateNation so special!
#GrillGrates #GrillingLifestyle #GrillGrateful
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19th of August 2019 07:00 PM Link
Chef Michael was recently featured as a special guest on the Fire & Water Cooking - The Fusion of Sous Vide and Barbecue podcast where he discussed his culinary career, GrillGrates, and the Steak Cook-off Association (SCA)!

Check it out here:
#GrillGrates #GrillGrateful #GrateNation #GrillingLifestyle
19th of August 2019 02:08 PM Link
We love a good marinade. 😋 And with GrillGrates, you don't have to worry about starting a bonfire on your grill.

Thrillist put together this great article about the best marinades from the world over. Give one a try the next time you grill.
#GrillGrates #GrillGrateful #GrillingLifestyle #GrateNation

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